Shilynn Ward, Cook

Hi! I’m from New Iberia, Louisiana and I’m a recent graduate from the Chef John Folse Culinary Institute at Nicholls State University. I’m most excited to explore the beautiful outdoors this season and meet new people.

“The beauty, the people, the rides, the hikes, the food and the new relationships I’ve made: these are moments that will last forever… until next year!”

- N. Mamann

What are you waiting for?

We look forward to welcoming you to our Montana home.

Inquire Today!