Tammy Freeman, Cook

Tammy is a native of Georgia and has called Atlanta home for the past 30 years.  She has always enjoyed cooking however, she just recently decided to pursue her passion for culinary.  Although a late bloomer, she has catered small events and worked in food service at Georgia Tech.

Tammy is a 2020 graduate of Westside Works Culinary Academy in Atlanta.   In addition to cooking she also enjoys traveling and spending time with family.  She has her sites set on owning her own food truck and becoming a local community partner.

“Having to plan a trip for a group of 20, my experience with Mountain Sky was incredible right from the beginning. We had some pretty specific requirements and the only answer I ever received was, ‘Sure we can do that for you!’ They were an absolute dream to work with. The property itself is like heaven on earth, and the food…don’t get me started, but let’s just say magnificent. Accommodations and other amenities: just what you would expect from an upper-end dude ranch. They did not disappoint; every detail was covered.”

- Wendy Dunlap, SKYY Spirits National Accounts

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