I graduated from culinary school in 2000, moved from Minnesota to Montana and worked my first season at the ranch doing pastry and prep work. I then moved to Bozeman but later married a wonderful Montana guy and moved back to this area. I’ve worked part time the past five seasons doing pastry and prep in this beautiful place on top of the mountain. I love working with this creative and talented team, and our guests are so amazing! I’ve travelled to over 25 countries and would love to share some stories.